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Read more about the article TIABI + The Jolt: Reducing the Carbon Footprint of Coffee Roasting
Articles / Business / Environment / Food / Local Content / Society

TIABI + The Jolt: Reducing the Carbon Footprint of Coffee Roasting

Seeing a problem in the world of coffee roasting, Tiffany Stiles, owner of The Jolt Coffee Co. and TIABI Coffee and Waffle Bar, took action to reduce the emissions of running a coffee shop.

Comments Off on TIABI + The Jolt: Reducing the Carbon Footprint of Coffee Roasting
July 9, 2021

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